Recipes Spice Black Pepper Chicken Wings

Material:

• 12 pieces of chicken wing top (mini drumstick)
• 1 clove garlic, grated
• 1 tablespoon lemon juice
• 1 teaspoon salt
• cooking oil
• Seasonings:
• 2 tablespoons vegetable oil
• 30 g onion, chopped
• 2 teaspoons black peppercorns, crushed slightly refined
• 2 tbsp oyster sauce
• 1 tablespoon bottled chili sauce
• 1 teaspoon salt

Method:

• Toss chicken wings with lemon, garlic and salt until blended.
• Let stand for 30 minutes until the spices to infuse.
• Fried chicken wings in hot oil until slightly browned and a lot. Drain.

Seasonings:

• Saute onion until fragrant.
• Enter pepper, oyster sauce, chili sauce and salt, stirring until boiling. Lift.
• Place the fried chicken wings in a heat resistant container.
• Sprinkle with seasonings.
• Bake in hot oven for 20 minutes.
• Remove and serve warm.